Morning Glory Muffins with Manuka Honey Butter — Wedderspoon Organic
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Morning Glory Muffins with Manuka Honey Butter

Morning Glory Muffins with Manuka Honey Butter

Ingredients:

Muffins

  • 1/2 cup brown sugar
  • 1/2 cup coconut sugar
  • 3 tablespoons Wedderspoon Manuka Honey
  • 2 1/4 cups flour
  • 1 tablespoon cinnamon
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 1/2 cup shredded coconut
  • 3/4 cup raisins
  • 1 apple, grated
  • 1 cup carrots, grated
  • 1 cup pineapple chunks
  • 1/2 cup coarsely chopped walnuts or pecans
  • 3 eggs
  • 1/2 cup coconut oil, melted
  • 1 teaspoon vanilla extract

    Manuka Honey Butter

    • 1 stick sweet cream butter, room temperature
    • 2 tablespoons Wedderspoon Manuka Honey 
    • 1 teaspoon cinnamon
    • 1 tablespoon coconut sugar

      Directions:

      Muffins

      1. Preheat oven to 350°F
      2. Mix together dry ingredients. In a separate bowl mix eggs, oil and vanilla. Combine with dry ingredients until smooth. Add remaining ingredients and mix well
      3. Line cupcake trays with paper liners and spray with non-stick spray. Fill each cup just under the top
      4. Bake for 30 to 35 minutes

      Manuka Honey Butter

      1. Mix all ingredients together in a bowl and store in air tight container. Refrigerate until ready to use. Spread butter on warmed muffins and enjoy!
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