Fire Cider with Manuka Honey to Support Immune System & Gut Health

Our Fire Cider is just what you need for a quick immune system or gut health boost. Make a few batches throughout the winter season to keep you and your family feeling as great as possible.

Ingredients:

• 1/2 cup sliced ginger
• 1 head garlic cloves, smashed
• 2 jalapenos, halved
• 1 lemon, sliced
• 1 orange, sliced
• 1/2 white onion, cut into chunks
• 2 cups Wedderspoon ACV with Manuka Honey and the mother
• 2 tsp horsradish
• 3 sprigs rosemary
• 1 tsp whole black peppercorns

Directions:

1. Add all veggies and fruits to a mason jar.
2. Add in spices and herbs.
3. Cover everything with ACV.
4. Place a piece of parchment paper between the jar and lid to prevent corrosive reaction with the vinegar; seal the jar.
5. Store in a cool, dark place, or a refrigerator for a few weeks.
6. Shake for a few seconds daily for 3 to 6 weeks. Strain through a cheesecloth or fine mesh sieve and discard the solids.
7. Stir in extra Wedderspoon Manuka Honey to sweeten for your personal taste.
8. Store in a sealed container in the refrigerator for up to 1 month.
9. Take as a shot daily or when you need an immunity or gut health booster.