Wedderspoon Manuka Honey Recipes — Tagged "Easy and Quick" — Page 3 — Wedderspoon Organic
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Recipes

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  • Morning Glory Muffins with Manuka Honey Butter
    June 21, 2018

    Morning Glory Muffins with Manuka Honey Butter

    Mother’s Day is right around the corner and everyone here at Wedderspoon agrees, there's no sweeter way to treat the special ladies in our lives than with a homemade breakfast. Our Morning Glory Muffins topped with creamy Manuka Honey Butter are great on their own as a light breakfast, and also the perfect centerpiece for a brunch spread! Enlist the help of kiddos or whip up these nourishing muffins as a secret treat for mom - either way, they're a surefire way to get everyone together in the morning. If you're short on time, our recipe for Manuka Honey Butter is perfect on waffles or pancakes too!
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  • Balsamic Bacon Cream Cheese Dip
    June 20, 2018

    Balsamic Bacon Cream Cheese Dip

    Super Bowl Sunday is one of the biggest snacking days of the year. Hosting a party and looking for a last-minute menu addition? Or maybe you’re attending a party and want to be a friendly guest. Look no further–our Balsamic Bacon Cream Cheese Dip is a great, easy-to-make snack that party-goers will surely enjoy. It’s sweet (thanks to Wedderspoon Manuka Honey), spicy and delicious.
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  • Holiday Citrus Salad
    June 20, 2018

    Holiday Citrus Salad

    Classic salads are a staple on any dinner table, but sometimes its nice to switch things up a bit. Our Holiday Citrus Salad with Wedderspoon Manuka Honey is energizing, flavorful and quite pretty if we do say so ourselves. From our family to yours, we hope you enjoy this delicious salad and have a wonderful holiday!
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  • Savory Roasted Pumpkin Seeds
    June 20, 2018

    Savory Roasted Pumpkin Seeds

    Carving pumpkins this week? Don’t throw away the seeds! We have two delicious, sweet and savory pumpkin seed recipes to share with you. Rather than settling for the typical salt, pepper and oil or butter pumpkin seed recipe that you’ve been using for years, take your pumpkin seeds to the next level! Both recipes call for your favorite Wedderspoon Manuka honey to sweeten the seeds up. Enjoy!
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  • Thai Peanut Zucchini Noodles
    June 20, 2018

    Thai Peanut Zucchini Noodles

    Tired of serving that classic pasta dish every week? Switch it up with a light, refreshing and more healthy alternative. Zucchini noodles, or, zoodles, are very easy to prepare, don’t require much prep time and won’t require you to purchase a ton of special cooking tools. If you don’t already own a spiralizer (to turn the zucchini into zoodles), don’t fret. There are a ton of alternative methods that can be found online with a quick Google search. Zucchini has a subtle taste which makes it very versatile. Zoodles will take on the flavor of whatever other ingredients you choose to use. This week we’re sharing a great Asian-inspired zoodles recipe that is sure to entice your tastebuds. The spicy ingredients this recipe calls for are sweetened up a bit with our Wedderspoon Manuka honey, leaving you with a truly sweet and spicy taste. Enjoy!
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  • Pot of Gold Granola
    June 19, 2018

    Pot of Gold Granola

    Just in time for St. Patrick’s day, it’s time to revamp your breakfast routine with our Pot of Gold Granola with Wedderspoon Manuka Honey! Packed with nutritious whole food ingredients like Wedderspoon Manuka Honey, oats and coconut oil, this morning favorite is easy to make and perfectly showcases the taste of our delicious, best-sellingWedderspoon Manuka Honey. For an extra energizing and festive breakfast, pair this granola with our Healthy Shamrock Shake!
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